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COOK/ASSISTANT/STEWARD

Shipboard Officer / Personnel / Crew
Description
INTERESTED IN ANY POSITION AVAILABLE, PREFERABLY IN THE AREA AS A CHEF KITCHEN, KITCHEN OR AYUDNTE STEWARD. I HAVE willing to work in any area and ANYWHERE IN THE WORLD.
Skills
  • COCINERO 2 years by 2014
Employers
  • ASSISTANT COOK at HOTEL ECOPRIMIUN PLAZA MERU
    Jan 2015 - Dec 2015
  • COOK at PAPAGAYOŚ GOURMET
    Feb 2014 - Feb 2015
Educations
  • HIGH KITCHEN PROFESSIONAL/INTERNATIONAL PASTRY/BAKERY/BARTENDER
    HIGH KITCHEN at CIBOULETTE HIGH KITCHEN SCHOOL
    2015 - 2016
  • BACHELOR
    SCIENSE at COLEGIO INTERNACIONAL "MIGUEL OTERO SILVA"
    1991 - 1995
  • BACHELOR
    SCIENSE at COLEGIO INTERNACIONAL "MIGUEL OTERO SILVA"
    1991 - 1995
Certifications
  • SUPPORT STAFF Nov 2015
URB. GRAN SABANA MANZANA 23 CASA 80 PUERTO ORDAZ BOLIVAR 8050
VENEZUELA
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